This rooftop fish restaurant is a collaboration with Brooklyn-based oyster and cocktail bar Maison Premiere and features a stylish covered terrace on the 14th floor with black and white tiled floors, marble-topped tables, rattan chairs, and lots of greenery. Enjoy the wonderful view of the Thames while enjoying summer cocktails like the Toucan Do It made from tequila, mango, cinnamon and aji chilli pepper. Booking recommended.
Details seabirdlondon.com, 020 7903 3050
A mill built in the 18th century on the banks of the Derwent River might not be the first place you think of for modern, sophisticated drinking. But the cocktail menu at this café and bistro in the UNESCO World Heritage Site of Darley Abbey Mills is as modern as any city center
